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Agricultural Cuisine of Oklahoma

Offering multi-course tasting menus with fresh, local ingredients from the farm

Showcasing the natural flavor and dazzler of our country'south local ingredients.

Feel everchanging, multi-course tasting menus with fresh, local ingredients in our intimate space at 18th and Boston in Tulsa, OK. FarmBar offers a unique and creative dining feel for our guests.

Our Story

THE MENU

The dining feel at FarmBar is not like the experience at most restaurants…

Instead of having a set up card from which guests select the items they want, nosotros serve multi-course, preset tasting menus. So when you dine with us, y'all volition be served whatever the chefs pattern for the bill of fare for the evening. Some courses will be a few bites; others will be more substantial, ensuring that you will leave satisfied.

Accommodations can exist fabricated for most nutrient allergies and sensitivities. We provide vegetarian and vegan menu options, and can accommodate gluten-gratis, nut-gratuitous, dairy-free and other dietary restrictions with at to the lowest degree 24-hours' detect. Click here to acquire more than

5-Course Tasting Menu

five-course tasting menu dinners are offered at inside tables and patio tables within the eating place on Wednesdays and Thursdays.

Since we use seasonal, local ingredients, the nightly tasting menus volition change regularly, ensuring that each time you visit FarmBar, you will exist treated to a unique, creative dining experience. Significant changes in the menu happen every two to three weeks. More subtle changes may happen more than frequently.

Cost is $65/person:

10-Course Tasting Menu

10-course tasting menu dinners are offered all seating options every dark.

Since nosotros utilise seasonal, local ingredients, the nightly tasting menus will change regularly, ensuring that each time you visit FarmBar, yous volition be treated to a unique, creative dining experience. Significant changes in the menu happen every two to iii weeks. More subtle changes may happen more oft.

Price is $95/person.

Farms on the carte

  • Three Springs Farm

    Three Springs Farm is located in eastern Oklahoma in the Ozark Hills along beautiful Leap Creek. They cultivate over thirty dissimilar crops and more than than 100 individual varieties on three acres of state.

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  • John'southward Farm

    John's Farm of Fairview, Oklahoma produces certified organic beefiness and wheat. Nosotros're pleased to be stewards of this land – some of which has been in their family unit for more 120 years.

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  • Resilient Growers Farm

    Resilient Growers Farm has been growing produce through regenerative agriculture on urban country in Tulsa to inspire the local community to do the same in their own backyards!

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  • Tria Yang Farm

    Tria Yang Farm is a family-owned subcontract located in Vinita, Oklahoma. The husband-wife squad grows fresh home-grown produce and flowers and take been vendors of Cherry Street Farmers' Market since 2008.

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  • Prairie Creek Subcontract

    Prairie Creek Farms is a regenerative, 80 acre farm merely west of Tulsa, Oklahoma. Established in 2016, Prairie Creek Farms provides Grass Fed Beefiness, Pastured Berkshire Pork, Pastured Chicken, and Pastured Eggs to Oklahoma.

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  • BF Farms

    BF Farms, also known equally Benkendorf Family Farms, is located in Enid, Oklahoma. The subcontract has been around since 1921 with the goal of providing the highest quality beef and lamb through a grass-fed diet, holistic farming, and composite breeding.

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  • Prairie Thyme Farm

    Prairie Thyme dairy is located in Newalla, just exterior Oklahoma City, on a hillside of x acres. Their goats pasture scan and are supplemented by alfalfa and grain for milk production.

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  • Knight Creek Farms

    Knight Pecan Farms is a family owned and operated pecan orchard southwest of Tulsa, OK since 1986. The farm currently encompasses approximately 320 acres of apartment lesser land forth Polecat Creek.

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  • Cerise Ridge Creamery

    The century-former Koehn family farm in Lahoma, OK (about Enid), is domicile to a herd of Jersey cows, all known by proper name, who give a creamy, rich milk. The Koehns are preserving a hometown local dairy past focusing on a ridge to fridge model that brings products direct to consumers. Their milk is pasteurized, just uses a process that preserves the richness and creaminess frequently lost when milk is homogenized.

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  • Roark Acres Honey Farms

    Roark Acres is a family unit endemic dear farm located in and around Tulsa Oklahoma. They produce Oklahoma dear annually and in the future promise to provide single source honeys from effectually the earth.

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  • Dale & Daughter

    Dale & Daughter is a small family unit fermentary specializing in items hand-crafted in minor batches that are nourishing for the heed, body, & soul. They specialize in creative flavors of raw sauerkrauts, vegan kimchi, lacto- & vinegar-based pickles, condiments, probiotic tonics & more than.

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  • Urban Greens

    Urban Greens started growing microgreens and edible flowers in 2013 and takes pride in planting quality seeds in organic soil. Their team employs a variety of sustainable practices while growing.

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  • Livesay Orchards

    The orchard has been passed through the generations, and is at present under the buying of Kent and Steve Livesay. The kickoff peach trees were planted on the country in the 1920s, and today, there are more 140 acres of peach trees, making information technology the largest peach orchard in the state.

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  • Shelby & Ross Produce

    Family grown produce, growing fruits and vegetables in Webbers Falls, OK since before statehood! They've been growing sweet corn since 1968 and melons since well before and so..

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  • Blakely Family Farms

    Blakley Family unit Subcontract Meats, the finished product, is the very best meat; bred, born and raised near Oologah, Oklahoma. The farm specializes in Maine-Anjou and Shorthorn purebred cattle known from coast to coast for their quality.

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  • Chilli's Garden

    Chilli's Garden offers a unique choice of over 300 varieties of peppers from the mild bell and Italian peppers to the Million Plus Scoville Units super hots.

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  • Hungry Duck Subcontract

    Hungry Duck Subcontract is a minor scale farm located on the Keystone Peninsula 30 minutes west of Tulsa specializing in salad greens, fruit, vegetables and perennial plants.

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  • Joe's Farm

    Joe'southward Farm is located in Bixby, Oklahoma on the fertile bottomland of the Arkansas River. They are a certified organic farm and take been growing organically for xxx years.

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"Amazing dinner, astonishing service - this is an accented experience. Ane of, if non the absolute best, dining experiences of my life. And so fresh, masterfully combined—my words don't do information technology justice—just go!"

"Fantastic experience, nutrient was astonishing, top notch service, zero pretentiousness. Highly recommend."

"Literally the finest dining establishment in all of Tulsa. Beautiful people making cute food."

"Excited to keep coming back and trying the next seasonal 10 course. A delight for the senses for sure."

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